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- All
- Awards
- Explore
- Gardens
- History
- Real Weddings
- Recipes
- Uncategorized
Discover the best things to do when staying at Virginia Park Lodge luxury Woodland Huts
Nestled in the grounds of the Virginia Park Lodge estate are twelve bespoke, handcrafted Woodland Huts offering the perfect accommodation …
Summer in the Gardens
The warmer weather brings plenty of work for our garden team, and this year is no different! Whilst the rainy …
Springing Forward, with a recipe from Chef Corrigan
After enjoying a fresh harvest of baby leeks, Chef Corrigan has provided a twist on a Spanish classic, ready for you to make at home!
Mothering Sunday in Ireland
As we prepare for our Mother’s Day weekend at The Lodge, we learn about the history of the big day!
Winter Gardens
With still a cold chill in the air and a crunch underfoot on frosty mornings, the evenings starting to grow …
Corrigan’s Christmas Pudding Pancakes
The ultimate Boxing Day Brunch, making the most of an often over-looked leftover!
A Change In The Season
A hearty welcome to a new season, and a traditional recipe from Chef Richard Corrigan to go with it.
Summer Blooms
A welcome change in the season, we’re looking forward to what Summer has to bring! Plus a delicious Gooseberry Pie recipe.
The Spoils of Spring
The harvests of late spring, a preparation for summer, and a delicious grilled baby leek starter.
Summer Vacations at The Lodge
There are myriad reasons why a ‘staycation’ would seem like a sensible option, especially after the last year. For one, …
It’s Earth Day!
The 22nd of April is Earth Day, a global initiative that aims to ‘diversify, educate, and activate the environmental movement worldwide’.
Richard Corrigan’s Soda Bread Recipe
Richard Corrigan’s Soda Bread Recipe Makes 1 Loaf – Serves 4 “The cakey nature of soda and wheaten bread makes …