Journal

Freshly Picked Updates

Freshly picked - dive into the latest updates from around the Gooseberry Gardens, real Weddings, recipes from Chef Richard and Chef Eoin, as well as events around the grounds and tips from our knowledgeable teams.

16 September 2022

A Change In The Season - Autumn | Virginia Park Lodge

A Change In The Season - Autumn

20 July 2022

Summer of Clove

With the summer season in full swing, we’re harvesting the first of this season’s spoils, including courgette, summer squash, onions, garlic, herbs and more

27 June 2022

Summer Blooms

A welcome change in the season, we're looking forward to what Summer has to bring to Virginia Park Lodge.

06 June 2022

The Spoils of Spring

The harvests of late spring, a preparation for summer, and a delicious grilled baby leek starter.

14 March 2019

June Blooms

June finds us busy finishing of the last of the planting for this season, carrots, beetroot, kales and beans for autumn harvest are all sown and planted.

12 March 2019

Best Things To Do When Staying In Our Woodland Huts

Nestled in the grounds of the Virginia Park Lodge estate are twelve bespoke, handcrafted Woodland Huts. Discover the best things to do when staying here.

12 March 2019

Georgina Campbell Irish Breakfast Awards 2019

Virginia Park Lodge is delighted to take home “Best Breakfast Award for a County Hotel” at the Georgina Campbell Irish Breakfast Awards 2019.

12 March 2019

Planting For The Next Generation

The 100 acres of Virginia Park Lodge estate has a long history of providing for its owners, whether for pleasure or for sustenance.