Dine at The Lodge

The perfect way to spend your afternoon or evening, we're thrilled to open our dining room for a select number of events. Discover our upcoming dates below.

It's always a special occasion sharing a meal with friends, family and the Virginia Park Lodge team. Throughout the year, we'll be bringing a selection of feasts to our elegant Marchioness Dining Room and the glorious Pavilion overlooking Lough Ramor. 

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Dine at The Lodge

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Good Friday Menu

03/04

Lobster
Ceviche & Tempura

Monkfish
Wild Garlic Bearnaise, Triple Cooked Chips

Rhubarb & Custard

Saturday Dinner Menu

04/04

Scallops
Yuzu, Ginger, Chilli & Tamarind

Early Spring Vegetables 
Potato Gnocchi, Parmesan

Beef Wellington
Potato Mille Feuille

Chocolate
Sour Cherries, Port Ice Cream, Thyme & Salt Cracker

Easter Sunday Lunch Menu

05/04

Bubbles & Snacks

Baked St Tola
Leeks, Truffles

New Season Lamb
Wild Garlic, Mash, Carrot, Mint, Salsa

Lemon Tart
Soft Meringue

Easter Box

homegrown food at Virginia Park Lodge

Our Garden-to-Table Ethos

From our apple orchard and walled garden to our stables and beyond, our ever-changing bounty provides endless inspiration for our kitchen team. Each menu at our dining events highlights the freshest garden produce, thoughtfully paired with high-quality ingredients from trusted local suppliers.

Your Feedback

"An absolute incredible venue, we were there Sunday 18th may for the lunch. It was fantastic from the minute we arrived till we left, we were made so welcome. From Shauna at the bar to Jack in the restaurant -  their attention to detail & customer service is second to none. The food was fantastic very well prepared & served at the exact space & time between courses. We would definitely recommend & we will return."


"We booked a table at Richard Corrigan's Virginia Park Lodge for Lunch. We were regular visitors but have not been for a while. There is no place I have been that provides the sense of warmth accompanying the formality of fine dining as in this heaven. We really were treated like royalty and very much appreciate it."

"Visited Virginia Park Lodge for lunch and overnight stay. The meal on Sunday was absolutely fabulous. As my wife remarked, you could taste the freshness in every dish! I've never had asparagus as good as that served as a starter, followed by a fresh bean/pea soup, followed by perfectly cooked rack of lamb. The dessert was delicious and fun.

We had a lake view from the bedroom. Sheets beautifully crisp, with big fluffy pillows. The shower was superb and bathroom well appointed with luxury fluffy towels. Definitely recommend."


"Gorgeous Lodge with a cosy atmosphere and amazing food and attention to detail."

GOT A QUESTION?

Get in touch with the team directly for menu enquiries, smaller bookings and more.